CV
Personal Information
| Last name: | Sniukas | Date of birth: | 5. August 1978 |
| First name: | Steve | Place of birth: | Luxembourg-City |
| Nationality: | Luxembourg |
Education
| 1984 – 1990 | Elementary School – Wiltz/Lux |
| 1990 – 1994 | Secondary School – Wiltz/Lux Lycée Du Nord Intermediate Diploma |
| 1994 – 1998 | Hospitality School – Diekirch/Lux Lycée technique hotelier “Alexis Heck” CATP Hotelier Restaurateur |
| 1999 – 2000 | College – Brig/Switzerland International College of Hospitality Administration Higher Diploma |
| Classes taken @ICHA | |
| 2000-2002 | University – USA University of Nevada at Las Vegas |
| Dean’s Honor List: Spring 2000, Fall 2000, Spring 2001, Fall 2001 |
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| Graduated: Magna Cum Laude | |
| Classes taken @ UNLV | |
| 2008 | University – Online Ecornell Certificate in revenue management |
Work Experience
| 1994 | Café “Bei der Gemeng” - Troisvierges/Lux 1. June – 31. August Beverage Service |
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| 1995 | Hôtel du Vieux Château - Wiltz/Lux 23. May – 31. June In-training in service Meal & wine service, bar stocking |
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| 1996 | Restaurant Lamy - Troisvierges/Lux 1. June – 20. August In-training in kitchen prepared cold/warm dishes, pastry, set up of purchasing orders |
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| 1997 | L’hôtel Palace - Brussels/Belgium 1. June – 31. August In-training in kitchen prepared cold/warm dishes, breakfast and staff food, set up of purchasing orders |
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| 1998 | Filao Beach Hotel - Saint-Barthélémy / French West Indies 1. June – 31. August In-training at the front desk/Back office manual check-in, check-out, billing & payments, reservations, bell boy for 1 week |
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| 2001 | UNLVino - Las Vegas Nevada Spring 2001 www.unlvino.com Events Manager Recruiting, training and supervision of Volunteers |
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| 2001 | Café “Le Pourqois Pas” - Ettelbrück/Luxembourg 11. June – 31. July Bar Service Beverage Service, set up of purchase orders |
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| 2002 | UNLVino - LasVegas Nevada Spring 2002 www.unlvino.com Events Team Teaching Assistant Assiting the Events Team Coordinator |
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| 2003 | Kienbaum Executive Consultants GmbH - Gummersbach/Germany 04. March – 30. September Internship in the High Potentials Business Unit Development of a recruitment control tool, English interview training, day to day business |
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| 2003 | Le Soleil dans la Main - Burkina Faso/Africa 14. November – 20. December www.lesoleildanslamain.org Volunteer Research of a reliable development partner |
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| 2004 | 5th Mind - Wiltz/Luxembourg www.5thmind.com Freelance sales agent |
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| 2004-2006 | Hotel Group “Goeres” - Luxembourg www.goeres-group.com Night Auditor |
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| 2006 – 2008 | Hotel Group “Goeres” - Luxembourg www.goeres-group.com Reservations manager |
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| 2008 | Goeres Group Hotels and Restaurants - Luxembourg www.goeres-group.com Revenue Manager Revenue manager for the 4 hotels of the Goeres Group. In charge of set up and development of the revenue management and optimization strategies. Implementation and integration of IDeaS Revenue Optimization. |
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Culinary exhibitions and contests in collaboration with the Vatel Club Luxemburg
| 1996 | INTERGASTA - Stuttgart/Germany 24.-29. February Cold exhibition Silver medal obtained |
| IKA - Berlin/Germany 1.-12. September Cold exhibition Diploma obtained |
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| 1998 | INTERGASTA - Stuttgart/Germany 14.-19. February Cold exhibition Silver medal obtained |
| EUROGASTRA Junior - Brno/Czech Republic Warm cooking contest Gold medal obtained Luxembourg Youth National Cooking Team |
Non-related work experience
| 1995 – 2000 | MusiRent PA Renting - Luxembourg Freelance maintenance of sound systems, light show, stage set-up & sound check, monitor mixing. www.musirent.com |
Skills
| Languages: | Luxembourg Mother tongue English French German Dutch |
| Computer skills: | Microsoft Office Word – Excel – Access Fidelio and Opera |
| Driving license: | Vehicles up to 3,500 kg |
| Strengths: | Punctual – organized – patient – good listener – people skills (teamwork) – innovative problem solving – celebrate diversity – employee motivation – training |
